Savor the warm, nourishing power of our Chestnut & Astragalus Herbal Soup Base, a meticulously formulated blend inspired by classic Chinese tonic dietary traditions, crafted to support daily wellness for your entire family. We source plump, naturally sun-ripened chestnuts and premium-grade, sulfur-free astragalus as core raw materials, paired with a curated combination of food-grade edible herbal ingredients, with zero added artificial flavors, preservatives or synthetic colorants, delivering pure, natural nutrition in every spoonful of homemade soup.

This soup base is designed to replenish vital qi, enhance blood circulation, boost daily energy levels for people with busy work schedules or frequent fatigue, strengthen immune resistance, and support gentle digestive nourishment for those with weak gastrointestinal function. Its rich, mellow, naturally sweet flavor pairs seamlessly with a wide variety of ingredients: simmer it with blanched beef brisket, old hen or pork bones for a hearty, flavorful meat soup packed with nourishment, or match it with yam, shiitake mushrooms, lotus seeds and other plant-based ingredients to make a light yet satisfying vegetarian option that fits different dietary preferences.

We strictly follow national food safety standards throughout the entire production chain, from raw material screening, low-temperature drying, precise proportioning to aseptic packaging, to maximize the retention of the natural nutrients and aroma of each ingredient. Each pre-portioned bag eliminates the hassle of weighing and matching ingredients yourself, allowing you to brew a pot of warm, tonic soup effortlessly even on busy workdays. Whether you are preparing a nutritious family meal, a restorative dish for post-illness recovery, or a thoughtful wellness gift for elders and friends, this soup base is a perfect choice that combines great taste and tangible health benefits.

Specification Table

Edible Instruction

1. Take out one soup base sachet, rinse lightly with clean water if needed.
2. Prepare your preferred supplementary ingredients: blanch 300-500g of meat (beef, chicken, pork ribs, etc.) to remove blood foam, or prepare 400-500g of mixed vegetables (yam, mushroom, carrot, etc.) for a vegetarian version.
3. Place the soup base sachet and prepared ingredients into a soup pot, add 1.5L of cold water.
4. Bring to a full boil over high heat, then turn to low heat and simmer for 1.5 hours.
5. Add a pinch of salt to taste 10 minutes before cooking is complete, then serve warm.

FAQ

Q1: Does this soup base contain common allergens? A: Our Chestnut & Astragalus Soup Base does not contain common allergens including nuts (chestnut is classified as a starchy seed, not a tree nut in allergen categories), seafood, dairy, gluten or soy. If you have a specific food allergy history, please refer to the full ingredient list on the package before consumption.

Q2: Is this product suitable for people with high blood pressure or pregnant women? A: The formula uses all natural food-grade raw materials with no added salt or additives, it is suitable for people with mild high blood pressure (please adjust salt dosage according to your dietary needs when cooking). For pregnant women, we recommend consulting your healthcare provider before consumption to fit your personal prenatal care plan.

Q3: How should I store the remaining sachets after opening the box? A: For unopened sachets, the shelf life is 12 months. After opening the outer box, please seal the remaining sachets in an airtight bag or container, store them in a cool and dry place away from moisture and direct sunlight to maintain freshness and nutrient content.

Q4: Can I cook this soup with a pressure cooker or electric slow cooker? A: Yes, both appliances work perfectly. For pressure cookers, cook for 40 minutes after reaching full pressure; for electric slow cookers, set to low heat mode and cook for 3-3.5 hours to fully extract the flavor and nutrients of the ingredients.

Q5: What is your minimum order quantity for bulk purchase, and do you support customization? A: Our wholesale MOQ is 100 cases. For orders over 500 cases, we support customized packaging, ingredient proportion adjustment and private labeling services. With a monthly production capacity of 50,000 cases, we can stably fulfill large-scale orders for supermarkets, catering chains and e-commerce platforms.